Christmas Fair brings festive spirit to Reaseheath

A group of events management students got into the festive spirit by hosting their first Christmas Fair at Reaseheath.

Seven first year students on our Level 3 Events Management course organised the Christmas Fair to raise money for this year’s nominated charity, British Heart Foundation.

The students held the Christmas Fair in the historic Reaseheath Hall with around 15 stalls spread across the building.  Stall holders sold various festive treats and stocking fillers including chocolate, wooden toys, cupcakes and bird boxes.  Visitors also had the opportunity to meet Santa and Mrs Claus in a Christmas Grotto and enjoyed refreshments generously donated by our food and catering departments

Andy Boyle, a professional photographer and former Reaseheath student kindly volunteered his time and provided a novelty photo booth for the day, adding to the festivities. Andy studied agriculture at Reaseheath in the 1970s and is also a full time Dairy Herd Manager alongside running his photography business ‘Andy Boyle Photography’.

Students raised over £400 for British Heart Foundation, which has increased our current RAG total to £3,200.

Dressage dynasty holds masterclass at Reaseheath College

Riding and training enthusiasts had the privilege of watching the world’s most prolific dressage dynasty in action when the Eilberg family gave a masterclass at Reaseheath College’s Equestrian Centre in Cheshire.

A sell out audience watched internationally respected coach Ferdi Eilberg, son Michael, daughter Maria and protégé Greg Sims demonstrate training methods from just backed youngster to grand prix level.

Ferdi is British Dressage’s World Class Director of Coaching and oversees the training schedules of Britain’s top dressage riders as they prepare for major championships. He is also dressage trainer to Ireland’s eventing team and holds an honorary fellowship from the British Horse Society for his services to equestrianism.

Michael enjoyed an early career as a show jumper and has continued to compete at the highest level since changing disciplines. He was a member of the silver medal winning teams at both the World Equestrian Games and at the 2015 European Dressage Championships, and of the bronze medal winning team at the 2013 European Dressage Championships.

Maria is a previous British National Dressage Championships winner and was a member of the silver medal winning team at the 2009 European Dressage Championships.

With the family was Greg Sims, current British Dressage ‘Young Professionals Award’ holder, who completed his apprenticeship with the Eilbergs and is now a permanent member of staff. Greg, who specialises in starting off the young horses, partnered a four year-old gelding, ‘Scirocco’, to enable Ferdi to advise on early training, in particular the importance of allowing young horses time to adjust their balance to the weight of the rider.

Maria, who partnered advanced medium ride ‘T J Benjamin’, showed training progressing through lateral work to collection while Michael, who rode his small tour horse ‘Sa Coeur’ and British team horse ‘Marakov’, demonstrated training for movements up to piaffe and passage.

Members of the audience were so keen to question Ferdi and his team that they were still in Reaseheath’s indoor arena at 11pm!

Reaseheath Equine Event Co-ordinator Heather Cooper said: “Our supporters were delighted to have the chance to watch riders and trainers of such calibre here in Cheshire, and we have since received fantastic feedback.”

Coming up in early 2016: Eventing masterclasses by Oliver Townend and Lucinda Fredericks Check out our dates at www.reaseheath.ac.uk/reaseheath-equestrian-centre 

Reaseheath flies high at AoC Sport regional tournaments

Two talented members of Reaseheath College’s trampolining squad are to represent the north west region at next year’s Association of Colleges (AoC) Sport National Championships.

Georgia Thomasson, 16, and Rosie Lucas, 17, who are both studying for their Level 3 Diploma in Sport Performance at the Nantwich college, took first and fourth place respectively in an AoC Sport regional qualifier for trampolining, held in Lancashire.

Eight members of Reaseheath’s trampolining team took part in the tournament. All put in strong performances and enjoyed their first experience of inter college competition. Based on their outstanding performances, Georgia and Rosie were selected for the north west trampolining squad and will compete at the AoC Sport National Championships, to be held in Tyne and Wear in April 2016.

The national championships is one of the largest annual sporting events in England, involving over 1.800 colleges. AoC Sport was formed to encourage Further Education students between the ages of 16 and 19 to participate in sport and physical activity as part of their college experience. This is the first time that Reaseheath students have qualified.

Reaseheath Sports Lecturer and Trampolining Coach Louise Finney said: “All of the team acted as great ambassadors for the college at the regional tournament, as not only did they perform well but they also supported each other and fellow competitors. They were also a wonderful help to the event organisers by assisting during the competition.

“I’d like to say a huge ‘well done’ to all the girls, and ‘best of luck’ to Georgia and Rosie at the national championships.”

Reaseheath students have enjoyed further successes at north west regional tournaments, although no others have qualified for the championships. The college’s male football team reached the semi-finals of the 7-a-side competition in Stockport against some very good college teams, while Luke Gideon came fourth at the regional tennis tournament in Chorley  against very strong opposition.

Reaseheath College Sport Maker Sarah Ruff said: “We are delighted at our students’ success at the regional tournaments and that we will have two students representing the north west at the national championships.”

Top caption: Rosie Lucas and Georgia Thomasson (centre) are flanked by fellow members of Reaseheath’s successful trampolining squad (on left) Gemma Hope, Sophia Bibby and Rhodd-alaw Parry (on right) Molly Ramsden, Lily Robertson and Ellie James

Student success at English Winter Fair

Our Level 3 Extended Diploma in Agriculture students proved they have a good eye for commercial livestock by selecting prize winning pigs for the English Winter Fair at Staffordshire Showground.

Twelve first year students in Practical Group D selected two pigs which were entered into different classes for the best pork carcase. They were particularly successful with a Large White Cross gilt, which came third out of 15 in a class hotly contested by professional producers.

To make their selection, the students had to choose two from around 150 pigs in our Stage 2 finishing house. Advised by Livestock Lecturer Julie Baskerville, they looked at the conformation and general condition of the pigs, then weighed them to make sure that they met the show class criteria.

One of their key missions was to select pigs which would give the best cuts of meat to suit the family table. Satisfyingly, the carcases made a great price at the post-show auction.

Said Julie: “At Reaseheath we concentrate on giving our students relevant experience which will help them in their future careers. This was a good lesson on the production of commercially viable pigs and we were delighted with our success.”

Reaseheath is one of a few land-based colleges to have a commercial pig unit. Run by Pig Unit Manager James Payne, a former Reaseheath agricultural student, our straw based, high welfare unit, which conforms to RSPCA Freedom Foods Standards, has 135 sows, each of which produce two litters annually. We sell about 50 finished pigs weekly and supply our local family butchers, Clewlows of Nantwich, along with other meat retailers.

Top caption: Julie Baskerville is pictured in our pig unit with two of her successful students, Richard Ratcliffe and Brad Walton

Horseracing careers seem a good bet for Reaseheath students

Reaseheath College equine students were introduced to the varied careers offered by the horse racing industry at an event run by Cheshire Racing Hub.

A day of talks and demonstrations, held at the college’s equestrian centre, illustrated careers ranging from the riding and care of racehorses to jobs within support industries such as farriery, veterinary services, equine dentistry, physiotherapy, nutrition and racing administration. There is currently a high demand nationwide for staff in all these areas.

The event was part of Cheshire Racing Hub’s ‘Racing Through Education’ project, which is raising awareness of the careers available among the county’s secondary school pupils, college students and veterinary undergraduates.

The initiative is being led by Cheshire West and Chester Council as part of its rural regeneration strategy, which aims to create jobs and build up the rural economy. Horse racing has been identified as a key economic driver within the region.

Reaseheath College is a partner in the project and is now offering a bespoke racing module within its equine courses. Over 40 students have taken up the option this year.

Around 130 students attended the event, hearing a talk on careers in racing by Emma Cassidy, a Roving Assessor for the Northern Racing College, and enjoying a practical riding session on Reaseheath’s mechanical horse.

They were also inspired by Carrie Ford, who in 2005 was the highest placed female jockey to be placed in the Grand National. Carrie is now National Education Officer for ‘Racing to School’, an education programme which emphasises how skills in maths and science can open the door to rewarding careers in horse racing.

Jockeys from Oliver Greenall Racing in Malpas rode two racehorses in the college’s indoor arena, discussed the care of racehorses and described their careers.

The event was aimed at Level 3 Diploma in Equine students but a second event for undergraduates on Reaseheath’s equine degree programmes is planned for next Spring. Cheshire Racing Hub has run an additional informative talk at Bishop Heber High School, Malpas, followed by a visit to a racing yard for interested pupils.

The Hub is also supporting five undergraduates from the Leahurst Veterinary College of the University of Liverpool with bursaries, enabling them to take up practical placements in the industry.

Chair of Cheshire Racing Hub Kay Kent said: “It’s important that young people fully realise how many vacancies are waiting for them both locally and nationally. It was a pleasure to see so many enthusiastic, knowledgeable and committed students at Reaseheath, some of whom will go on into rewarding careers within the horse racing industry.”

‘Racing Through Education’ is part of the British Horseracing Authority’s ‘Racing Together’ scheme to raise the profile of racing nationally within communities.

Sweet success for bakery students’ memorial cake

When our Level 2 Bakery and Patisserie students were tasked with designing a cake for Remembrance Day, they came up with the idea of a ‘weeping window’ of poppies, similar to the display at the Tower of London 2014 commemorating the centenary of the outbreak of WW1.

Remembrance poppy cake

Remembrance poppy cake

The students discussed, designed and decorated the cake in just one three and a half hour session in our commercial bakery. The cake, named ‘Level 2 Remembers’ was one of several exciting student-made creations which created a lot of interest on Reaseheath’s stand at the Cake and Bake Show in Manchester’s Event City in November.

Among the hundreds of visitors ‘wowed’ by the cake was Royal British Legion member Philip Boreham, who in an email to the college praised the ‘first class, well executed response to the challenge’ and suggested that we send its photo to ‘Legion’, the RBL newsletter, so that other members could enjoy it!

Courtney Potts with remembrance cake

Courtney Potts with her remembrance cake

Course Manager Sam Copeland, who set the challenge, said: “I am so very proud of these students, particularly as this was only their sixth bakery lesson ever! They all worked very hard on the design and the ideas they came up with were really creative.

“Many show visitors stopped to admire the cake and we received a great number of positive comments. Some visitors said they were ‘blown away’ and that they were amazed that the students had come up with such a clever design. We were very pleased that Mr Boreham enjoyed seeing the cake and we were delighted to receive his feedback.”

Reaseheath is one of the few colleges in the country to offer bakery and patisserie courses from Level 2 (school leavers) to degree level. Students are taught in our £7.4 million Food Centre, an industry leading academy with an international reputation in the food and drink sector.

The student who designed the cake, Courtney Potts, is pictured above with fellow student Jade Walker, one of a small group who helped with decorating the cake.

Accolade for RHS students

Eighty-five students who gained Royal Horticultural Society (RHS) qualifications at Reaseheath this year have celebrated their achievements.

Mirroring the national trend, around half are professional horticulturists furthering their development while the remainder are career changers and keen leisure gardeners.

Level 2 Friday practical group

Level 2 Friday practical group

Reaseheath is recognised as the leading RHS training and examination centre in the north west and students currently travel from as far as the Wirral, Manchester, Oldham and Church Stretton to attend courses. This year 90 students with a wide age range are enrolled.

Reaseheath offers separate theory and practical qualifications at both Level 2 and Level 3. Once both awards are achieved they convert into a well respected RHS Level 2 or Level 3 Diploma in the Principles and Practices of Horticulture.

Level 2 Monday practical group

Level 2 Monday practical group

 

Based in Reaseheath’s new £8.3 million Centre for Horticulture, the Environment and Sustainable Technology, RHS students complete a minimum of 430 learning hours to achieve the diploma. Apart from attending lectures they take part in practical activities in the college grounds and also play a key role in building our show gardens at RHS Flower Show Tatton Park. In addition they enjoy trips to outstanding local gardens and many will join a study tour to Barcelona next summer.

Congratulating the students at an awards presentation at Reaseheath Hall, RHS Course Manager Anne Harrison said: “These qualifications demand a lot of individual input and the final exams are very stringent. This is why they are so well recognised and respected in the industry. You have put in a tremendous effort, with some of you juggling jobs and home duties alongside your studies, and you should all be very proud of your achievements.”

Head of Horticulture Sarah Hopkinson and RHS Master of Horticulture Harry Delaney, who taught some the students before retiring last year, also attended the ceremony.

Reaseheath offers the RHS Level 2 and Level 3 Certificates in Horticulture (theory and practical) as weekly daytime courses and an additional RHS Level 2 Certificate in Horticulture (theory only) as an evening course.

Reaseheath College commended by Ofsted for student success

Reaseheath College remains one of the UK’s premier technical and specialist land-based colleges, Ofsted has confirmed. The results of an inspection of the Nantwich, Cheshire college, held in November, shows that Reaseheath continues to be good (Grade 2) with some exceptional features and continues to be outstanding in many areas – in particular the very high number of Further Education students achieving success and progressing into employment or further study.

The report, released this week, congratulates Reaseheath on the way it has continued to build on its significant national role in providing high quality and relevant educating and training for its students and apprentices.

Describing the success rates of students, which sees over 96% moving into jobs or onto degree programmes in their chosen industry, as ‘a major strength of the college’, Ofsted Lead Inspector Derrick Spragg said his team had continued to be very impressed with the way Reaseheath responds to employers’ needs and ensures its courses are relevant to the world of work.

The inspectors noted that this close partnership resulted in college facilities and state-of-the-art equipment which were often sponsored by industry, and that this greatly benefitted students as they prepared for employment. The inspectors were also impressed by the ‘highly competent and experienced industry specialists who are trained and developed as teachers’, by the high expectations staff have of their students, and by the help and support students receive from industry mentors.

The team highlighted the ‘good quality, external work experience, which provides a rich mix of learning opportunities and clear career direction to students’. They were also impressed by the additional industry recognised qualifications offered to students and by the many activities outside the curriculum such as fund raising for charity and volunteering in the community, which resulted in ‘well rounded individuals’ and enhanced their future job prospects.

Reaseheath’s collaborative work with Cheshire and Warrington Local Enterprise Partnership (LEP) and with other local, regional and national stakeholders are described in the report as ‘highly effective strategic management’ and the college’s ‘strong governance and highly effective leadership and management’ is commended for always putting the needs of students first.

A particularly notable achievement was the college’s work with its LEP which will result in a new centre of excellence for advanced engineering and agri-technology, currently in the planning stage. The report states that the high levels of investment which Reaseheath attracts is based on good strategic planning and sound financial management and that this in turn enables students to benefit from excellent learning opportunities.

The Ofsted inspectors noted that students behave well, show respect to staff and each other and are prepared well for their future careers. They were impressed that the vast majority of students achieve their main vocational qualification and that particularly high success rates were being sustained. They also identified that high needs students benefit from ‘skilful, supportive and highly individualised teaching’, allowing them to develop independence and confidence and  encouraging them to progress to higher level programmes, internships, employment, apprenticeships and degrees.

Reaseheath’s safeguarding team is commended in the report for its commitment to ensuring the safety and welfare of students, for its excellent approach to safe working practices and for its efforts to help students develop an understanding of British values.

Principal Meredydd David said: “This is a fantastic result that recognises the outstanding achievements of our staff and students and puts us in a very strong position for the future. It could not have been achieved without the exceptional effort and commitment of everyone at Reaseheath, across all teams including the management team, governors and of course our students and industry partners.

“The Ofsted inspectors told us that we continue to be a very good college with many very strong and outstanding features. These include our safeguarding, our employer engagement and strategic planning, our support for learners, the great work experience we offer and the further study and work destinations that our learners achieve. It is also great to know that we had an overwhelmingly positive response to the Ofsted learner survey, with 95% of students saying that they would recommend the college to others.”

 

Stock judging teams are top of the chops in College Challenge

Reaseheath’s stock judging teams beat off opposition from land-based colleges and universities nationwide to take first and third places in the College Challenge at the East of England Smithfield Festival, Peterborough.

The hotly contested competition, entered by 22 teams from 12 colleges including Newton Rigg, Askham Bryan, Moulton, Brooksby Melton, Derby, Shuttleworth and the College of West Anglia, tested the students’ skills at selecting livestock and carcases which would bring the greatest commercial return.

The teams had to judge pens of finished lambs, breeding ewes and breeding beef heifers and a selection of lamb carcases, then carry out a silage assessment and feed analysis before presenting their placings and reasonings to the judging panel.

Despite a very early start, our team of Libby Turner, Charles Hodgson and Will Thomas (Level 3 Extended Diploma in Agriculture) and Will Leese (Level 2 Diploma in Agriculture) excelled in all five tasks to take the top spot, closely followed by Matthew Kidd, Dieter Kayley, Tom Hull and James Hodgkinson (Level 3 Extended Diploma in Agriculture) in third place. The teams were supported throughout the day by fellow student and team mascot Eden Gray, who also helped with coaching and pre-competition preparation.

Apart from their rosettes and prizecards, our students came home with a total of £400 in prize money which will be spent on new stock coats and other equipment for next year’s show and stock judging teams. In the same competition last year our teams came fourth and eighth.

Needless to say the atmosphere was electric on the way home, with lecturer James Bickerton taking everyone to Macdonalds to celebrate!

A very proud James, who teaches beef production to the teams and primed the members for the competition, said: “The students were a great credit to the college, both in their general behaviour and in the way they tackled what is a very demanding competition. I couldn’t have been more delighted!”

The Smithfield Festival showcases some of the country’s premier livestock and the day’s event also included seminars, demonstrations and career based learning opportunities.

Our picture shows our prizewinning teams celebrating in the show ring.

Reaseheath College is seeking experienced engineers

If you are an experienced engineer who is keen to pass on your skills and experience then teaching could be for you.

Reaseheath College is one of the country’s leading providers of Engineering Further Education courses, with a particular specialism in Plant and Agricultural Engineering. With industry standard equipment, facilities and a modern working environment, students receive teaching and learning in as close to an industry setting as possible. Reaseheath College has close links with major engineering industrial partners such as JCB and Case New Holland and ensures that its’ teaching content closely mirrors current sector developments.

Classes are taught in a workshop setting and students are encouraged to engage in practical hands-on learning. Personal Protective equipment and health and safety guidance are rigorously enforced.

Reaseheath College is looking for enthusiastic and experienced engineers with a practical and academic background in Plant, Agricultural or Motor Vehicle engineering who can deliver on a variety of programmes up to level 3.  Experience in the operation, overhaul and repair of agricultural and associated machinery is desirable.

Teaching experience is advantageous but not essential as on the job training and support is available.

We do require a minimum of a level 3 qualification in a Land-based engineering subject and experience of agricultural field equipment, hydraulics, electrics and farm vehicle technology.

In return we can offer a competitive salary of up to £33k per year and an attractive benefits package including generous annual leave entitlement, CARE pension scheme, employee assistance programme, on site gym, free parking and an attractive rural campus environment.

If you would be interested in finding out more  please register your interest by sending an up to date CV to recruitment@reaseheath.ac.uk and we will be in touch.