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But we are proud to say that Sophie Tatton contributed 519 entries already.
Many of our equine science undergraduates are considering careers in horseracing following a successful HE information event focused on the industry. After hearing about the variety of well paid and […]
A trainee groundsman at one of the country’s top golf courses and a trainee food development technologist who helps to bring new ready meals to the supermarket shelf took the […]
Reaseheath student Paige Jepson and her border collie Poppy beat off strong competition to take an obedience title at Crufts, the world’s most prestigious dog show, last weekend. The 18 […]
Local MP Antoinette Sandbach watched horticulture trainees grow their skills during a visit to Reaseheath College on Monday. The MP for Eddisbury was at the Nantwich college to help launch […]
Reaseheath College’s action packed exhibition was awarded ‘Best Interactive Stand’ at last week’s Skills North West event. The college took top honours after judges gave it full marks for the […]
Reaseheath students have celebrated success in the prestigious Chartered Institute of Horticulture’s ‘Young Horticulturist of the Year’ competition. Two Reaseheath trained students were among eight contestants to qualify for the […]
Reaseheath College’s Food Centre in Cheshire has gained a globally recognised Grade A certification for food safety from the British Retail Consortium (BRC) for the third successive year. The college […]
Talented Reaseheath trained florist Anna Eite is putting her entrepreneurial skills into action as her new business develops. After completing her Level 3 Diploma in Floristry at Reaseheath in 2014, […]
Hundreds of local families flocked to Reaseheath College over the weekend for the first of two lambing and zoo events. Spring has sprung in the Nantwich college’s lambing sheds with […]
A pioneering Skipton farmer Sam Moorhouse is Britain’s first to make and sell a healthy Icelandic style super-yogurt. After completing his National Diploma in Agriculture at Reaseheath and spending time […]
