Thank you for your interest in our food degrees

Thank you for your enquiry. The College is currently closed for Christmas and New Year.

Now that we have your details a member of staff from our Food Higher Education department will be in touch with you from Monday 5th January.

In the meantime, if you would like any more information on our degree programmes please click on the links below.

Full-time

• BSc (Hons) Food Manufacturing with Operations Management (Top-Up)
• Foundation Degree Food Manufacturing with Business Management
• Foundation Degree Dairy Technology
• Foundation Degree Bakery & Patisserie Technology*
• Professional Certificate in Food Technology (with Bakery, Dairy, Meat or Nutrition Specialism)

Part-time

• BSc (Hons) Food Manufacturing with Operations Management (Top-Up)
• Foundation Degree Food Manufacturing with Business Management
• Foundation Degree Bakery & Patisserie Technology*

*subject to validation

If you’d like to visit Reaseheath at our next Higher Education Open Event you can pre-register online here.